When I first started using food apps I thought they were great, and never really considered the flow of money. One day I ordered from a kebab place through an

When I first started using food apps I thought they were great, and never really considered the flow of money. One day I ordered from a kebab place through an app, and went to pick it up myself. When I got there the owner asked me -- hey, why didn't you just call me? I replied that the app was really convenient, etc. He told me that the app was charging him 15% for my order, even though I was picking it up myself. So that was an eye-opening moment, and I haven't felt the slightest urge to use a food app since, if I have the option to get it myself or if the restaurant has their own delivery service.