Restaurants and bars require very little capital to open (the low barrier to entry explains why margins are so low in the industry). Even if many of the existin

Restaurants and bars require very little capital to open (the low barrier to entry explains why margins are so low in the industry). Even if many of the existing restaurants go out of business, new ones will quickly open up once the pandemic is over and people start going out again (which might take a little while, to be fair).