Yes, exactly. Like catering, but also with the intention that maybe you're not going to eat it all at once, so something that stores well for a day or two in th

Yes, exactly. Like catering, but also with the intention that maybe you're not going to eat it all at once, so something that stores well for a day or two in the fridge would be ideal. In frugal times, going to a sit-down restaurant is insanely expensive compared to a good at-home meal. A typical sit-down restaurant is like $60 per person including tip/tax with an appetizer and drink. For that, I can eat all 20 meals for a week if I shop sales. The first link I found on Google [https://minnesota.cbslocal.com/2019/05/16/survey-shows-how-often-americans-dine-out/ https://minnesota.cbslocal.com/2019/05/16/survey-shows-how-o...] says that almost half of Americans basically never dine out or do take out. Only 10% eat out in any form 4-6 times a week. So there's definitely space for something in between for the home consumer.