3 ms·
Another nice aspect of a CSA is the push to eat seasonally. I'm not sure it really matters, but I find it aesthetically appealing. Of course, the downside is
by dllthomas 6y ago
Another nice aspect of a CSA is the push to eat seasonally. I'm not sure it really matters, but I find it aesthetically appealing.
Of course, the downside is that I now have to figure out what to do with fennel for the 6th week in a row...
- gherkinnn 6y agoAlternate between steaming it and eating it raw. Rotate through sauces, including none, just some oil, and then fancy stuff. I skip fancy stuff myself and nibble on them raw. Makes for a good Netflix snack.
- OJFord 6y agoBit late now (in the UK at least) if you want it all in season, but I like it in a pie with sweet potato and leek, and just a bechemel sauce, optionally thickened with egg or cheese.