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To be fair, finding cheap pork in Central PA isn't hard -- is farm country, yo. We used to get 1/2 pig or 1/4 cow packages from local Mennonite farms. But I'm
by blaser-waffle 6y ago
To be fair, finding cheap pork in Central PA isn't hard -- is farm country, yo. We used to get 1/2 pig or 1/4 cow packages from local Mennonite farms.
But I'm guessing the issue is processing -- bacon requires salting and smoking, and ham usually has steps to it as well. If those factories can't be made worker-safe then nothing gets brined & smoked -- no bacon :(