Käsespätzle predates Krafts' sickening concoction, so just: no. Its more like some food scientist at Kraft decided to try to recreate something they dimly reme

Käsespätzle predates Krafts' sickening concoction, so just: no. Its more like some food scientist at Kraft decided to try to recreate something they dimly remember their ancestors cooking for them when they were a child, and having at hand an order from their boss to do something with the dried and hydrolysed whey left over from some other industrial process.