I had this butter once at a restaurant not long after this article was originally published. I was excited to try it and while the color was indeed distinctive

I had this butter once at a restaurant not long after this article was originally published. I was excited to try it and while the color was indeed distinctive, just as the photos show, I did not notice it being noticeably better than other nice butters you get at very good restaurants (this particular one had 2 Michelin stars). If they say it's the world's best, I'll believe them. I definitely do not have the most refined palate. I love the smell of great coffee but don't really taste the difference.