You are absolutely correct, I forgot to mention that. When it's cold outside, I actually have to keep the window closed and turn on the heating, or else my kitc

You are absolutely correct, I forgot to mention that. When it's cold outside, I actually have to keep the window closed and turn on the heating, or else my kitchen will be like 15 degrees celsius and the yeast won't rise quickly enough to counteract the wet dough slowly sliding flat.