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> the demand for food didn't disappear, it shifted from HoReCa (hotels/restaurants/catering) to groceries The demand for food didn't change but the kind of foo
by droithomme 7y ago
> the demand for food didn't disappear, it shifted from HoReCa (hotels/restaurants/catering) to groceries
The demand for food didn't change but the kind of food changed a lot.
I'm a heavy purchaser of fresh produce. I've completely stopped purchasing most produce because these are in open bins at the market and I see people with grey skin who are obviously infected staggering around and coughing and sneezing on everything. I'm not convinced I can sufficiently sterilize things like lettuce and broccoli. I'm still buying carrots but remove it from its bag, destroy the bag, thoroughly wash, and only eat as cooked. Avocados I wash in soapy water, then spray with 90% alcohol. Lettuce though needs to go in the fridge, at which temperature any virus sneezed on it lives indefinitely. So for me no lettuce, no premade salads, no deli products. No problem, I have about 200 sq ft of garden with lettuce and many other things at present, and am adding about 200 sq ft per week to this, and will continue until I have about a quarter acre. this should be enough for me and for the neighbors that otherwise might attack and raid should things get that bad. I've got 30 tomato seedlings staged of 3 different species and these will go in the ground soon. In the past 3 tomato plants have given me huge numbers of tomatoes all summer long. This year I'm going for 10x that. I also have a greenhouse under construction, for managing next year.
Now what if some others are like me? They maybe aren't eating that lettuce, demand is down. Looking around, everyone I know is planting gardens right now. Baking bread is the new thing since there were actual bread shortages here in the US of all places. Not the Soviet Union. At present yeast can't be found. So everyone has their own sourdough starter and is basically manufacturing their own yeast.
The pattern of what people buy has dramatically changed.
- jelliclesfarm 7y agoIf you are planning to be self sufficient, might I suggest that you also consider growing millets.(if your growing zone allows it)...growing grain is tricky but a hundred foot row of millet is a worthy experiment for this year.