> The article says to apply a curvature opposite to the direction it sags in. Yes, I know. > Actually, if you fold it totally flat then presumably you'd lose

> The article says to apply a curvature opposite to the direction it sags in. Yes, I know. > Actually, if you fold it totally flat then presumably you'd lose the curvature and it would sag again Only if the slice is large or top heavy with extra cheese/toppings. Then you'd get sag no matter what. When that happens you use the paper plate to hold your pizza and eat the edge coming off the plate. You slowly edge a bit of the pizza off the paper plate and once you've eaten enough of the pizza, it no longer sags and then you can directly grab the slice and eat it. > so that seems unoptimal to me. Have you eaten a slice in your life? > Plus, how could you taste the toppings? With your taste buds as you are chewing it?