Just do a reverse sear. It's incredible if you're doing a whole tenderloin or similar. https://www.seriouseats.com/2017/03/how-to-reverse-sear-best-way-to-cook

Just do a reverse sear. It's incredible if you're doing a whole tenderloin or similar. https://www.seriouseats.com/2017/03/how-to-reverse-sear-best-way-to-cook-steak.html https://www.seriouseats.com/2017/03/how-to-reverse-sear-best...