Humans eat plenty of uncooked meat. There's truly raw meat like suishi and sashimi, as well as cured meats that are never cooked, but made safe through the curi

Humans eat plenty of uncooked meat. There's truly raw meat like suishi and sashimi, as well as cured meats that are never cooked, but made safe through the curing process. A lot of cooking is just to avoid issues with bacteria and parasites.