3 ms·
I noticed the risk is higher for poultry than for red meat. So people eating poultry only can reduce their risk by switching from poultry to steak.
by droithomme 7y ago
I noticed the risk is higher for poultry than for red meat.
So people eating poultry only can reduce their risk by switching from poultry to steak.
- eeh 7y agoThis articles refers only to CVD risk, not total morbidity which is influenced by multiple risk factors.