There's something so wonderful about single specialty stores. I've started getting chickens from this poultry store in Chinatown. No signs in English, just a bi

There's something so wonderful about single specialty stores. I've started getting chickens from this poultry store in Chinatown. No signs in English, just a big picture of a rooster out front. They're very nice and plus I can get other birds like guinea hen or duck. One thing we've lost with American supermarkets is the diversity and quality of meat products from a butcher. I love going to a butcher and getting whole slabs of bacon, or in house cured ham, or a nice beef shin bone for stew. And these aren't pricey hipster butchers reserved for the wealthy eating their veal. If you know what to get (pork over beef, shin bones and short ribs over steak), then you can eat well for cheap.