Hahaha, thanks, but I do know what tbsps and tsps are :) What I meant is that some days I need the extra precision -- is the flour supposed to just cover the tb

Hahaha, thanks, but I do know what tbsps and tsps are :) What I meant is that some days I need the extra precision -- is the flour supposed to just cover the tbsp, or stack as much of it as humanly possible? Just tell me how many grams of flour! -- and some other days I'm OK with going with whatever feels more or less right.