Second the tortilla chips. I used to fry them in a pan but I figured out how to get decent results in a microwave. My go-to is to spread butter on them then n

Second the tortilla chips. I used to fry them in a pan but I figured out how to get decent results in a microwave. My go-to is to spread butter on them then nuke them. Two weeks ago I went to Costa Rica and did a horseback/boat/hiking tour and there was a shack high in the mountains where we stopped and the guide made lunch. I was delighted to find that one of the three foods provided was fried tortillas. I insisted on helping. Frying tortilla chips in soybean oil in a wok on a wood fire in the cloud forest with no electricity or running water is a little different than nuking in the kitchen, but once you have the knack for it, it's pretty easy to pull off. You never know when your weird cooking skills are going to come in handy!