4 ms·

They used a purée, but yeah, on my long runs I carry a couple of gels, I’m not going to start putting a Yukon Gold in the blender.

• Filligree 7y ago
  Mashed potatoes are so tasty, though. Why not try it?
  • gjs278 7y ago
    that’s disgusting to do while cycling. you are on a bicycle. you need a small container with large amounts of energy.
  • goldcd 7y ago
    I couldn't agree more It's the "running" aspect you need to try to convince me on.
• riazrizvi 7y ago
  ... or you could just microwave a small potato and leave it in its natural, extremely handy, form! Get prewashed yukons and you don’t need to peel them.
  • gjs278 7y ago
    how are you going to carry this while cycling? I don’t understand if you are all joking or what.
  • Ensorceled 7y ago
    I think I’d use Apple sauce first or a piece of fruit, both work pretty well. Luckily I have an iron stomach and the gels are the easiest.