4 ms·
> nobody is adding lanolin to your food for it's wholesome goodness. Most people are D deficient and D3 is fat soluble. That is literally why it's added to mil
by mizzack 7y ago
> nobody is adding lanolin to your food for it's wholesome goodness.
Most people are D deficient and D3 is fat soluble. That is literally why it's added to milk.