Best tea I've ever had was a strongly brewed Darjeeling made with leaves gifted to me from someone's trip to India. I've not since recreated that taste. I like

Best tea I've ever had was a strongly brewed Darjeeling made with leaves gifted to me from someone's trip to India. I've not since recreated that taste. I like a somewhat milky assam & ceylon mix as well (effectively English Breakfast) but the quality tends to be so weak it just tastes like weed water most of the time. I'm usually a black coffee drinker so I like a 'bold' taste.