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Baking for Beginners: An Introduction to Temperature
- Isamu 16y agoAnybody enjoy hacking food? I find it is another creative outlet. Same way that I view programming, really. It has taken me forever to get my pizza dough and pie crusts to where I want them - ignoring much advice and experimenting instead. But it's fun.
- mast 16y agoAbsolutely! I don't get to do much during the week, but weekends - the kitchen is all mine.