3 ms·
Technically the resistance is a property of "Salmonella, Campylobacter, Staphylococcus and E. coli", not chickens, pigs, and cattle.
by jessaustin 7y ago
Technically the resistance is a property of "Salmonella, Campylobacter, Staphylococcus and E. coli", not chickens, pigs, and cattle.