In that vein, I'm always optimistic about restaurants in non-touristy places where there's a choice of restaurants (i.e. not just the only one). Those places li

In that vein, I'm always optimistic about restaurants in non-touristy places where there's a choice of restaurants (i.e. not just the only one). Those places live and die on local traffic. And people won't go back if it's rubbish.