> it's a local maxima that is reducing our ability to talk about long-term sustainable planning. I mostly agree with this, but it's still a useful talking poin

> it's a local maxima that is reducing our ability to talk about long-term sustainable planning. I mostly agree with this, but it's still a useful talking point to illustrate the failings of the current distribution of food to people who need food. In a more general context it's a disingenuous data point to bring up that does have long term sustainability issues. The issue of which food we're producing where is a different part of industrialized food production that's also worth time discussing for sure, but not my aim here. Even if we were to move to a better way of generating food for 9 billion people (say, radically via not farming meat on industrial scales) the problem of food distribution would remain. It certainly remains and grows in importance if our supply contracts. However, I don't think there's dire concerns that we should contract our food output, just many characteristics of how we farm our food.