> Mississippi’s new law is sweeping: “Any food product containing cell-cultured animal tissue or plant-based or insect-based food shall not be labeled meat or a

> Mississippi’s new law is sweeping: “Any food product containing cell-cultured animal tissue or plant-based or insect-based food shall not be labeled meat or as a meat product.” I can see the argument for the plant-based case and maybe for the insect-based case, but cell-cultured meat? I know that this is law was almost certainly helped along by cattle lobbyists, but I'm trying to imagine a situation where this is justified.