4 ms·
It sounded like he already had experience with that. He said that flour always turns out like a “puck”, where this was fluffly. So, not exactly science-grade
by nrdvana 7y ago
It sounded like he already had experience with that. He said that flour always turns out like a “puck”, where this was fluffly. So, not exactly science-grade analysis there, but certainly a strong indicator.
- gshdg 7y agoThe “puck” thing was about the type of grain he used. There was no indication that he’d previously sterilized said grain.