Yep, they survive just fine in Italy (I have no idea of what breed or rootstock they use), Italy has become the second producer in the world, on par or surpassi

Yep, they survive just fine in Italy (I have no idea of what breed or rootstock they use), Italy has become the second producer in the world, on par or surpassing New Zealand and only second to China https://en.wikipedia.org/wiki/Kiwifruit https://en.wikipedia.org/wiki/Kiwifruit http://www.fao.org/faostat/en/#data/QC http://www.fao.org/faostat/en/#data/QC Still, they taste IMHO different.