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> It may be different in different parts of the world, but where I'm from vegans tend to be middle-class/upper-class people who are blissfully unaware of how cl
by sametmax 7y ago
> It may be different in different parts of the world, but where I'm from vegans tend to be middle-class/upper-class people who are blissfully unaware of how class barriers dictate the way you eat.
I disagree: my mother spent her entire life living with the minimum wage or less. She always had a very balanced diet, eating mostly veggie organic food, often from the farmer market.
Several reasons:
- education. Our current generation has zero food education. They have no idea how to cook, choose a product, where to buy stuff, etc. Things like dried beans/peas, full grain rice, sunflower seeds, whole potatoes, green leafs, tomatoes, brassicaceaes, onions, apples, bananas and carrots can all be obtained at a fair price. You can cover a lot with those.
- life choices. She lives in the country side, not in a city. Doesn't have a smartphone or a TV. She takes enormous care of her things (she had the same washing machine and fridge for 20 years, I gave her a laptop 7 years ago, she still uses it). She buys most stuff second hands, including the totality of her clothes. She trades stuff/work with neighbors/friends, and borrows from them. She has free pleasures: going to the library, hiking, etc.
- she lives in France. The US makes it very hard. I went in the valley several times for work, and damn those fruits and vegetables suck. Even the expensive ones. So how do you want people to eat that and not a cheap delicious burrito at the local fast food ? It's hard enough in my own country, but in yours, feeding yourself properly is a part time job.
- people think too much about extremes. You don't have to go full throttle vegan to start making a difference. It's a spectrum. You can adjust depending of your resources.
- priorities. It's not that much a problem of the cost of a vegan diet than a problem of what you think is important in life. It takes a lot of dedication to change what you eat, and if your life is already hard, I understand you don't want to focus on that. As a Python dev freelancer, I have plenty of energy to think about stuff like that. My Levoritox dependent unemployed depressed friend ? Not so much.
- wickerman 7y agoFood access is not the same everywhere in the world. If she could buy organic food in her time in her place of the world then more power to her, but don't assume that access to fresh food is the same everywhere in the world.
- sametmax 7y agoI mentioned that twice. Also you don't address the rest.
- wickerman 7y agoThe rest of the stuff seems to be heavily localized, I don't see a point in addressing points that don't pertain to my culture. Most of my countrymen's generation knows a lot about food and cooking. I knew how to make 6hr dishes at 12. Most of my friends are very capable of cooking. We only eat fresh vegetables and beef/chicken because it's cheaper than anything else. On the life choices, again, this is stuff that we all do in my country because we're poor. We all recycle, we don't have fast fashion chains, we don't constantly buy phones, etc. I grew up buying things from "dispensaries" i.e. you take a bottle to get refills, and you pay for the content because it's cheaper. I'm not disagreeing that you can't do anything to be slightly more green. My point is that the reason vegans get mocked is because instead of trying to propose solutions that help other people they make assumptions about other people's (especially the poor) lifestyles instead of trying to work with them to find a good, sustainable solution.
- drcongo 7y agoYou just made the same point as the post you're trying to argue with.