I'm pretty sure this has come up here before, but last year NY Mag visually broke down the various 'tricks' in the menu at Balthazar: http://nymag.com/restauran

I'm pretty sure this has come up here before, but last year NY Mag visually broke down the various 'tricks' in the menu at Balthazar: http://nymag.com/restaurants/features/62498/ http://nymag.com/restaurants/features/62498/