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Lots of places have truffle fries these days. That would be a cost effective way to get a sense for the flavor.
by kyleblarson 7y ago
Lots of places have truffle fries these days. That would be a cost effective way to get a sense for the flavor.
- leetbulb 7y agoTotally different truffle. The truffles in the article are essentially just large mushrooms: > Desert truffles have nothing to do with their European cousins in terms of taste, texture and aroma. Kemeh is more like dense mushrooms rather than the truffles you know.
- kyleblarson 7y agoSorry I read the comment as wanting to try euro truffles. Also this is a fun vid: https://www.youtube.com/watch?v=-sJ6IJZJhUU https://www.youtube.com/watch?v=-sJ6IJZJhUU
- ccozan 7y agoThanks for the video, very interesting!
- humanrebar 7y agoMost truffle fries are made with truffle oil, which often isn't actually made from truffles. "Truffle oil is controversial as a flavoring ingredient, as nearly all truffle oil is produced from one synthetic flavor compound, and may lack the complex flavors and aromas of fresh truffles." https://en.wikipedia.org/wiki/Truffle_oil https://en.wikipedia.org/wiki/Truffle_oil
- tobylane 7y agoThis truffle pesto claims to be from real truffle. I've had it, it's nice. https://www.britishcornershop.co.uk/sacla-black-truffle-pesto https://www.britishcornershop.co.uk/sacla-black-truffle-pest...