7 ms·
Out of curiosity, got a source for that? I know my family uses brown bananas for banana bread but I haven't heard of cases like that for other food and I've he
by mrep 7y ago
Out of curiosity, got a source for that? I know my family uses brown bananas for banana bread but I haven't heard of cases like that for other food and I've heard grocery stores have to throw out a lot of food.
- ghaff 7y agoBananas are sort of a special case because by the time they hit peak sugar content they’re heavily mottled. So, especially for baking, they’re often best to use right before they go bad.