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i think you're a little biased. Best case the tax rate is about the same. I found it to be higher. It's all situational. For example, you can't file a joint tax
by ryanackley 7y ago
i think you're a little biased. Best case the tax rate is about the same. I found it to be higher. It's all situational. For example, you can't file a joint tax return in Australia. You can't deduct mortgage interest.
I found pay to be comparable to USA metros while the cost of living (in Sydney at least) is much higher than most metros. The exception being SF/Bay area
There is no tipping but you end up paying the same or more because the wait staff is making a living wage.
With regard to the quality of goods and services. I found the quality of things like whole foods to be much better. Australian produced consumer goods on the other hand we're usually complete crap and overpriced. As for services, it was pretty much the same. Some people care about doing a good job, some people don't. The one notable difference is restaurants. Service was usually much worse.
- doubleunplussed 7y agoFor what it's worth, not tipping is a plus due to the convenience of not having to think about it, I wasn't suggesting customers save money by not tipping. The resteraunt service thing is often said, but I don't see it. There must be differences in preferences for how customers want to be treated. For example I find US servers kind of pretending to be my best friend. This is unappealing to me, it's fake and awkward. But if that is appealing to Americans, then yes I can see how you are not getting that treatment in Australia.
- ryanackley 7y agoAgain, I loved Australia but restaurant service is something USA does better. It's not the difference in attitude even though I think you're exaggerating a little. In Australia, it's getting one serving of water and never seeing your server again until they bring you your food. It's waiting for someone to take your check or bring you the check in the first place when you're ready to leave. In America, it's a willingness to make sure you're happy with your food. The last one is a big deal because in the USA, the server is essentially working for the customers because that is where she makes most of her money. In Australia, they work for the restaurant. The end result is a completely different attitude when it comes to making sure you get what you ordered and are happy with it.