100% agreed. I look at these cloud kitchens / no front facing kitchens to only be an efficient, cheap, clean food option like for office lunch, etc. I would muc

100% agreed. I look at these cloud kitchens / no front facing kitchens to only be an efficient, cheap, clean food option like for office lunch, etc. I would much prefer a fine dine / full service front facing restaurant for celebrations and special occasions (even if I'm just ordering in). However, I can imagine a subset of full service restaurants to be affected because of losing users that are on the fringes.