4 ms·

Interesting that even if you put fresh produce in a 'food desert' that people don't buy it. I wonder if a lot of this has to do with how family life is going.

Interesting that even if you put fresh produce in a 'food desert' that people don't buy it. I wonder if a lot of this has to do with how family life is going. It is not the 1960's any more and we don't have the whole family sat around the table at dinner time with mum having been home all day keeping the house in order. For people who don't have a dining room and people to cook for, why lovingly prepare a meal from fresh produce when junk food can be eaten instead? Price isn't everything. Neither is cooking skills or familiarity with what vegetables look like. Ready meals rule in an atomised society.

asdff 7y ago
In the 1960s mom might have started dinner 3 hours before it hit the plate, before anyone else got home. Even recipes listed as 'quick' take at least 20-30 mins to prep, call it another 30 mins to eat, and then 15 mins to clean. In a world where wages are stagnant while housing costs rocket, and both parents need to work, free time is at an all time low. Not a lot of people have that kind of time to prepare a healthy meal, especially when they get home exhausted from work or have to get ready to work second or third shift, and might be trapped in a car two hours a day. Who has time to shuck corn, mash potatoes, and peel rutabagas? It becomes far more attractive to pop in the take and bake lasagna and throw the tin out afterward and actually have some time to spend with your kids before you put them to bed.