3 ms·
The trouble with a lot of UK "bakeries", unless they are not part of a chain, is they don't actually make anything. They just oven finish part-baked factory cra
by NeedMoreTea 7y ago
The trouble with a lot of UK "bakeries", unless they are not part of a chain, is they don't actually make anything. They just oven finish part-baked factory crap, or bake factory dough. So all it gets you is different branding on the plastic bag to go with the mass-produced taste.
A proper family bakery where bread is just the 4 basic ingredients or sourdough etc, and the pastries and cakes taste home-made can be really hard to find now.