As a random aside, I picked up a meat grinder for my stand mixer and making my own sausage from super high quality ingredients then freezing a ton was an awesom

As a random aside, I picked up a meat grinder for my stand mixer and making my own sausage from super high quality ingredients then freezing a ton was an awesome way to get preservative free, delicious pork and lamb sausage for about three months in a single afternoon. It was maybe a bit much to try ten pounds grinding my first time making but the results were very yum.