3 ms·
leghemoglobin... I don't know all the reasons for its inclusion It's in all the older news about the company and on their website -- that's what makes it look,
by nitrogen 7y ago
leghemoglobin... I don't know all the reasons for its inclusion
It's in all the older news about the company and on their website -- that's what makes it look, cook, and taste like meat.