I cant speak for US eggs, but UK eggs have been safe for decades [1]. This study [2] found salmonella in 13% of Japanese eggs, (although doesn't seem to be sup

I cant speak for US eggs, but UK eggs have been safe for decades [1]. This study [2] found salmonella in 13% of Japanese eggs, (although doesn't seem to be supported by [3]). So I think you need to support your assertion. [1] https://www.bbc.com/news/health-41568998 https://www.bbc.com/news/health-41568998 [2] https://www.hindawi.com/journals/ijmicro/2013/463095/ https://www.hindawi.com/journals/ijmicro/2013/463095/ [3] https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3622169/ https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3622169/