This needs a multipronged approach. Regulations, where regulations work, consumer advocacy where consumer advocacy works, plant-based meat emulations where emul

This needs a multipronged approach. Regulations, where regulations work, consumer advocacy where consumer advocacy works, plant-based meat emulations where emulations work, and so on. Honestly though, I'm quite pessimistic that this problem will be solved in the next 50 years. As China and India have become more affluent, their meat consumption has only increased, just the way it happened in the west. And I know from looking around that even educated people here don't care how their meat was farmed.