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Fairly common in Korean cooking from my experience? Usually some stew with tofu and pork and whatnot. Rarely is it eaten on its own except for banchan/side dish
by mcrae 7y ago
Fairly common in Korean cooking from my experience? Usually some stew with tofu and pork and whatnot. Rarely is it eaten on its own except for banchan/side dishes.
- 55555 7y agoThe claim being contested is that pork/beef is mixed INTO the tofu while the blocks of tofu are being made.
- wastedhours 7y agoFair reading, but not my interpretation - I believe the GP was referencing using 75% tofu and 25% in the preparation of dishes, not in the preparation of the tofu itself.