Heineken is pretty good for an industrial lager. A lot of brands seem to cheat with the malt sheet or hop to make beer cheaper. Having said that, I just don't l

Heineken is pretty good for an industrial lager. A lot of brands seem to cheat with the malt sheet or hop to make beer cheaper. Having said that, I just don't like lager/pils that much to begin with. Tried 20 in the Beer Museum in Prague that were very well made and only two or three hop forward ones I would order again. > Eg https://belgium.beertourism.com/belgian-beers/duchesse-de-bo.. https://belgium.beertourism.com/belgian-beers/duchesse-de-bo.... suggests you drink the Duchesse de Bourgogne at 8-12C. If you start at 8C and let it warm up as you sip, you'll notice the taste change over time and the flavours and aromas develop. Same with Westvleteren XII. You're supposed to sip it over time. Lesser Quads don't taste great over the whole temperature range.