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> today, most beer is served cold It depends what you're drinking & where you're drinking it. Almost all the beer I order is served at room temperature.
by jstanley 8y ago
> today, most beer is served cold
It depends what you're drinking & where you're drinking it. Almost all the beer I order is served at room temperature.
- eru 8y agoEg it would be quite a waste to drink the 16.1% ABV Mikkeller Black (https://www.ratebeer.com/beer/mikkeller-%E9%BB%91-black/83833/ https://www.ratebeer.com/beer/mikkeller-%E9%BB%91-black/8383...) straigth from the fridge.
- chrisseaton 8y ago'Room temperature' is a funny thing - people say you should drink most red wines at 'room temperature' but apparently people's ideas of room temperatures has changed and increased by more than a couple of degrees over the last century. A small and hot dinner party kitchen certainly isn't what is intended by 'room temperature.' Many sommeliers really recommending serving 'room temperature' red wines closer to cellar temperature or have fridges that just reduce temperature by a couple of degrees from the dining room in order to get what they want.