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Ghee is considered "Brain food" in Indian culture. It is included in many food items and also in Ayurvedic Meds. https://timesofindia.indiatimes.com/amp39Gheea
by knowThySelfx 8y ago
Ghee is considered "Brain food" in Indian culture. It is included in many food items and also in Ayurvedic Meds.
https://timesofindia.indiatimes.com/amp39Gheeamp39-and-its-many-benefits/articleshow/10979319.cms https://timesofindia.indiatimes.com/amp39Gheeamp39-and-its-m...
- pts_ 8y agoThere is no one "Indian" culture. In the eastern Indian state of West Bengal, goat bone marrow is relished a lot, and fatty fish brain is relished and considered brain food.
- knowThySelfx 7y agoDoes this mean Ghee is generally not used in WB? Sure there will be local variations due to a variety of factors - invasion of other cultures (islamic, christian, chinese etc) The Ghee thing does have its general influence in Indian culture.
- pts_ 7y agoGhee is used in WB but bone marrow is loved a lot by young and old alike and I thought it pertained to the report.
- JumpCrisscross 7y ago> It is included in...Ayurvedic Meds “Ayurveda medicine is considered pseudoscientific” [1]. [1] https://en.m.wikipedia.org/wiki/Ayurveda https://en.m.wikipedia.org/wiki/Ayurveda
- knowThySelfx 7y agoI know it will be considered pseudoscientific. I've used it and had positive results. What I am posting here is based on my own experience and observation from living here in India. I didn't come here advocating it. Just stating what I experienced. It may not always have a scientific basis in the modern sense.
- msiyer 7y agoPoisons in very low quantity are used to treat diseases. Could it be that Ayurveda uses milk to treat the imbalance of the "doshas"? As a food, Ghee was used so very sparingly that it was almost not used at all. We cannot compare the quantities we consume today with those before the Dairy Revolution.
- knowThySelfx 7y agoSpeaking from experience here. I live in India and have experienced it first hand.
- _emacsomancer_ 7y agoThe writers of the Rgveda certainly were members of a pastoralist society, so they would have had a decent amount of dairy, if not quite the same quantities as today.