"actually 3x might be low on the bread. 3.5-4x, probably, around here, to get a baguette that's on par with your average Parisian one" I have never found a dec

"actually 3x might be low on the bread. 3.5-4x, probably, around here, to get a baguette that's on par with your average Parisian one" I have never found a decent baguette outside of France at any price, so you're doing better than me. How would your price metric work then?