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On the other hand, by having customers pre-pay, the restaurant is making sure that there are not reserved seats left empty due to no-shows, which means they are
by reverend_gonzo 8y ago
On the other hand, by having customers pre-pay, the restaurant is making sure that there are not reserved seats left empty due to no-shows, which means they are more likely to serve a full restaurant, they have a better idea ahead of time how much food will get eaten, and the end result mean less waste and they can provide better service and prices.
- reaperducer 8y agoby having customers pre-pay, the restaurant is making sure that there are not reserved seats left empty due to no-shows, which means they are more likely to serve a full restaurant When the restaurant charges a no-show fee, and then still fills the table with walk-ins, then the restaurant actually makes more money on people not showing up. It's not like if someone misses their reservation the restaurant leave the table empty for 90 minutes.