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I had a Pyrex baking pan crack in the oven once. I was baking some chicken breasts that I hadn't thawed, they were still frozen solid. The pan didn't explode th
by ams6110 8y ago
I had a Pyrex baking pan crack in the oven once. I was baking some chicken breasts that I hadn't thawed, they were still frozen solid. The pan didn't explode though, just cracked into a couple of large pieces.
- jrootabega 8y agoI recently bought a set of pyrex containers. The temperature safety procedures are irritatingly complex. Frozen chicken in a hot oven doesn't surprise me that much, but you can't even use it to put room temperature ingredients in the oven while it's preheating.