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could you link to the filter and note your process? I'd be very interested in making my own cold brew!
by sickrumbear 8y ago
could you link to the filter and note your process? I'd be very interested in making my own cold brew!
- cooooooffffeeee 8y agoFilter: https://www.amazon.com/KLEIN-Cold-Brew-Kit-Concentrate/dp/B0721RVRYN/ref=sr_1_5?keywords=mason+jar+filter&qid=1551986745&s=gateway&sr=8-5 https://www.amazon.com/KLEIN-Cold-Brew-Kit-Concentrate/dp/B0... Jars (I think these are the right size): https://www.amazon.com/32oz-Regular-Mouth-Canning-Mason/dp/B01N6QBJG0/ref=sr_1_6?keywords=large+mason+jar&qid=1551986807&s=gateway&sr=8-6 https://www.amazon.com/32oz-Regular-Mouth-Canning-Mason/dp/B... My process is that I fill the filter halfway with coffee, fill the jar with cold water, wait 24-48 hours, then refrigerate. That's it. The entire process is super simple. I don't need to worry about presses, disposable filters, machines, etc. I just need to rinse the filter and clean the jars occasionally.
- PascLeRasc 8y agoI'm not the guy you responded to, but I really love my cold brew maker: https://www.amazon.com/Hario-Mizudashi-Cold-Coffee-1000ml/dp/B00IJ3PAIM/ https://www.amazon.com/Hario-Mizudashi-Cold-Coffee-1000ml/dp... It's super easy to clean, makes a week's worth (at least for me), lets you serve directly from it, and I think it looks really good. Whatever you do, make sure you use coarse-ground beans. They extract so much more flavor than medium or fine, in my experience.