I use a pour-over Chemex and manual bean grinder at home. I enjoy the process, but I really don't drink coffee that often, maybe once a week on a lazy sunday mo

I use a pour-over Chemex and manual bean grinder at home. I enjoy the process, but I really don't drink coffee that often, maybe once a week on a lazy sunday morning. I would definitely need a side by side taste test if I was to tell any subtle difference in fresh ground pour over vs pre ground in a normal drip coffee maker or a Keurig. If I was a daily drinker, I doubt I could resist the temptation to get something convenient like a Keurig, despite all of that plastic waste it generates with the K Cups.