> But the reality is (most) Americans prefer quantity over quality This is incorrect. I used to manufacture hot sauce, and it's really about the cost margins

> But the reality is (most) Americans prefer quantity over quality This is incorrect. I used to manufacture hot sauce, and it's really about the cost margins calculus. The big sellers fill their products full of fluff to keep their costs down, and to squeeze out the maximum amount of profit they can while still keeping sales steady. It's what happens when food manufacture becomes a for-profit venture at industrial scales. I would argue this has led to our current health crisis and should be re-evaluated.