> I know people who buy the low quality oil because they prefer it. My grandmother preferred corn fed beef to grass fed beef. I had a roommate in college who c

> I know people who buy the low quality oil because they prefer it. My grandmother preferred corn fed beef to grass fed beef. I had a roommate in college who couldn't stand the taste of anything that wasn't aggressively processed. He would take a microwaved TV dinner over a home-cooked meal in a heartbeat. He was also the pickiest eater I've ever met. The only thing he really liked was meat seasoned with whatever stuff Stouffer's and Hungry Man put in it (I'm guessing lots of salt). Didn't like Chinese food, or pretty much anything ethnic. Didn't like anything with sauce on it. He wouldn't eat chili dogs because he said the chili sauce was gross. Whenever we'd get him to try something new, he'd take a few bites of it, say "it's dead to me", and then push it away. At one point, we dragged him to a Chinese restaurant, he only got fried rice, and then did exactly that with the fried rice he got... and then to make a point, he stuck his chopsticks in it vertically to make it clear that it was now an offering to the dead. He was a strange person, though I understand he's changed a lot since college.