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DOP balsamic vinegar tastes quite different from anything you’d find on the shelf. Comes in a round bottle that no one else can use and naturally as thick as sy
by archagon 8y ago
DOP balsamic vinegar tastes quite different from anything you’d find on the shelf. Comes in a round bottle that no one else can use and naturally as thick as syrup. I assume this is what OP is referring to.
$100–$200 per 100ml, but very much worth a taste (if you can swing it). I know of only a single retailer who has it stocked in the Bay Area. Mostly you have to go to Modena to get it.
- sametmax 8y agoAlthough it is very, very expensive, I have to add that you don't need much of it, and it has a very long shelf life.
- archagon 8y agoYeah, ours have lasted us half a year to a year! This isn’t the kind of balsamic that you would use as an ingredient, but one that you drip judiciously on meats and cheeses. The taste is very strong.